Go Back Email Link
–+ servings
oatmeal platter
Print Recipe
5 from 1 vote

Pumpkin Baked Oats

Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Breakfast, Dessert
Cuisine: American
Servings: 9 Servings

Ingredients

  • 3 1/2 Cup Quick Oats
  • 3/4 Cup Pumpkin Puree
  • 1/3 Cup Brown Sugar Packed
  • 1 1/2 Cup Milk
  • 3 Eggs
  • 2 TSP Baking Powder
  • 1 TSP Salt
  • 1 TSP Cinnamon
  • 1/4 TSP Nutmeg

Instructions

  • Preheat your oven to 350 degrees and prep a 8X8 baking pan with parchment paper. Set aside.
  • In a bowl combine the oats, pumpkin puree, brown sugar, baking powder, salt, cinnamon, and nutmeg.
  • Add eggs and milk to bowl. Combine.
  • Pour into lined pan and smooth out.
  • Bake in oven for 25-30 minutes.