Boil pasta according to package directions. Rinse with cold water and drain.

While boiling you can prep all ingredients. It does not matter the order you do this.

Cube the cheese into preferred equal sizes (I did about ¼in cubes).

Rinse and slice black olives.

Rinse and slice bell pepper (equates to about ½ of a pepper).

Finely dice red onion.

Cut pepperoni in half.

Cut tomatoes into halves or quarters.

Add all ingredients to a large bowl. Add Italian dressing and salad supreme. Mix well.

Enjoy immediately or refrigerate overnight for best results.