Layered BLT Dip
This easy Layered BLT Dip is a must for your next get together. Imagine the American classic BLT sandwich with a side of chips, but better. Use your favorite sides to scoop a BLT style dip!
Servings: 5 People
Ingredients
- 8 Ounces Cream Cheese (1 block)
- ½ Cup Sour Cream
- ⅔ Cup Colby Jack Cheese Shredded
- 1 Cup Lettuce Chopped
- 1 Whole Tomato Diced
- ⅔ Cup Bacon Bits
- 1 Packet Hidden Valley Ranch Seasoning
- ½ Tablespoon Garlic Powder
Instructions
- In a medium bowl add your block of cream cheese. If it is coming directly from the refrigerator microwave it for 15-30 seconds to make it spreadable.
- To the same bowl add in sour cream, ranch seasoning, and garlic powder. Mix well.
- Add this mixture to bowl or plate you will be serving the Layered BLT Dip on.
- Cover top with cheese, lettuce, tomato, then bacon bits.
Notes
- Be sure to refrigerate when not being eaten and any leftovers