Incredible Cookie Butter Donuts
Get ready to indulge with Incredible Cookie Butter Donuts—soft, flavorful donuts coated in rich cookie butter glaze for the ultimate sweet treat you can’t resist!
Servings: 6 Donuts
Calories: 298kcal
Cost: $5
Equipment
Ingredients
Dry Ingredients
- 1.5 Cups All-Purpose Flour
- 1/2 Tablespoon Baking Powder
- 1/3 Cup Sugar
- 1 Teaspoon Cinnamon
- 1/8 Teaspoon Salt
Wet Ingredients
- 2/3 Cup Cookie Butter
- 1/4 Cup Vegetable Oil
- 1 Teaspoon Vanilla Extract
- 1/3 Cup Milk
- 2 Eggs
Cookie Butter Icing
- 3 Tablespoons Cookie Butter Melted
- 3 Tablespoons Powdered Sugar
Instructions
- Preheat your oven to 350 degrees Fahrenheit. Grab out all ingredients needed and wash hands.
- In a large bowl combine: flour, baking powder, sugar, cinnamon, and salt. Set aside.
- In a medium sized bowl add your cookie butter. Heat in the microwave in 15 second increments until fluid.
- To the melted cookie butter add vegetable oil, vanilla extract, and milk. Mix.
- Once the mixture has cooled a bit add in your two eggs and combine.
- Add the bowl of wet ingredients into the bowl of dry ingredients and mix until combined.
- Spray your donut pan with nonstick spray. Add the mixture until 7/8 full.
- Bake in oven for 11-13 minutes. When a toothpick comes out clean, remove from the oven. Allow to cool for at least 5 minutes in the donut pan.
- Remove from donut pan and allow to fully. If you choose to add Cookie Bowl Icing, drizzle on now. Enjoy!
Cookie Butter Icing (Optional)
- In a small bowl add cookie butter. Warm in 15 second increments until liquified. Add powdered sugar and mix thoroughly. Drizzle on cooled donuts.
Notes
- The nutrition facts are simply estimates using USDA's FoodData Central Database
- Nutrition facts do not include icing.
- Store in an airtight container for up to 4 days.
Nutrition
Serving: 1 Donut | Calories: 298kcal | Carbohydrates: 39g | Protein: 6g | Fat: 13g