Sink your fangs into Halloween Spider Uncrustables! Creepy-cute sandwiches spun with spooky fun, perfect for parties, lunchboxes, or hauntingly good snacks!"
Prep Time5 minutesmins
Optional Time In Freezer10 minutesmins
Total Time15 minutesmins
Course: Dessert, healthy dessert
Cuisine: American
Keyword: Halloween
Servings: 4Servings
Calories: 285kcal
Author: Lauren Klein, MS RDN MOM
Cost: $6
Ingredients
4UncrustablesI used hazelnut
4-10Candy Eyes
¼CupChocolate Chips
24Small Pretzel Sticks
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Instructions
Remove Uncrustables from individual packages.
Microwave your chocolate chips in 15 second increments, mixing in between, until smooth.
Drizzle the chocolate on the uncrustables.
Add desired amount of candy eyes to each Uncrustable on chocolate before it hardens.
Insert pretzels. Inserting opposite sides at the same time is easiest. Enjoy!
If you are not enjoying immediately, place in freezer for 10 minutes to harden chocolate.
Notes
Nutrition information is based on USDA's Food Data Central database. Exact nutrition may vary.
Store in an airtight container in the refrigerator for up to 5 days.