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Hot Chocolate Waffles with Whipped Cream
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Drool-Worthy Hot Chocolate Waffles

Indulge in the irresistible delight of hot chocolate waffles! Blend the rich warmth of hot chocolate into fluffy waffle perfection. Discover the joy of a cozy morning treat—easy to make, impossible to resist!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Keyword: Christmas, Hot Chocolate, Waffle
Servings: 3 Waffles
Calories: 664kcal
Author: Lauren Klein, MS RDN
Cost: $5

Equipment

Ingredients

  • 2 Cups All Purpose Flour
  • 2 Ounces Hot Chocolate 2 Packets Starbucks Double Hot Cocoa
  • 1 Teaspoon Baking Soda
  • 1 Teaspoon Baking Powder
  • ⅛ Teaspoon Salt
  • 2 Eggs
  • ½ Teaspoons Vanilla Extract
  • 1 Cup Milk
  • ⅓ Cup Vegetable Oil

Instructions

  • Preheat your waffle maker.
  • In a large bowl combine: flour, hot chocolate, baking soda, baking powder, and salt.
    dry ingredients mixed in white bowl
  • In the same bowl add in: eggs, vanilla extract, milk, and oil. Mix thoroughly. The ultimate batter will be a bit thicker. It will be near a pudding or brownie batter consistency.
    wet ingredients mixed into bowl
  • Once the waffle maker is ready, generously spray your waffle maker with non-stick spray. Add ½-3/4 cup batter to the maker. Cook until waffle is ready to be removed.
  • Repeat until matter is gone. You will be able to make between 3-4 waffles. Enjoy!

Notes

  • See the 'Expert Tips and Tricks' section to learn how to reheat these waffles!

Nutrition

Serving: 1 Waffle | Calories: 664kcal | Carbohydrates: 82g | Protein: 17g | Fat: 30g