The Starbucks Pink Drink is a caffeine-free favorite of mine, but it can get expensive! Enjoy this homemade DIY Pink Drink for a fraction of the cost and with only 3 ingredients.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Appetizer, Dessert, Snack
Cuisine: American
Keyword: Drink, Healthy Dessert, Strawberry
Servings: 1Drink
Author: Lauren Klein, MS RDN MOM
Ingredients
2PartsHibiscus Tea
1PartCoconut Milk
1TablespoonFreeze Dried StrawberriesFeel free to add more!
Get Recipe Ingredients
Instructions
In a shaker bottle add ice, 2 parts hibiscus tea, 1 part coconut milk, and a tablespoon of freeze dried strawberries.
Prepare a cup with ice.
Shake your bottle. Pour the mixture and strawberries over your cup with fresh ice. Add addition freeze dried strawberries if you would like.
Enjoy!
Notes
For example 2 parts tea and 1 part milk may look like ⅔ cups of tea and ⅓ cup of milk. Depending on how much pink drink you want is how much you will make!
Shake both the tea and coconut milk prior to opening.