Slowly mix in yogurt by adding small quantities at a time.
Cover your clean surface with flour.
Divide your dough into 6 equal pieces.
Roll eat piece out and fold into circles (make sure there is ample flour on the surface and your hands so it does not stick to either!).
Transfer to baking sheet lined with parchment paper.
Bake for 17-20 minutes then transfer to a cooling rack.
Enjoy!
Notes
Mix Starbucks White Chocolate Mocha creamer with 1 tablespoon of melted butter and coat tops of bagels before putting in the oven. Put a second coat on and sprinkle with flaked salt when there is 2 minutes of baking remaining. The creamer gives them a slight chocolate favor without it being overwhelming. The butter and salt just makes them more delicious (we all can agree with this).
You can change up the flavors by using other add-ins besides cherries. You can also switch up the flavor by adding different toppings and spices after slathering them in butter!
Using a donut mold may make for a more attractive bagel but shaping them by hand is easy too!
You can purchase these at most Home Goods stores and on Amazon