This dip is the ultimate savory appetizer that will surprise your guests when you tell them it’s gluten-free!

p.s. be sure to have gluten-free dipping options, too!

How To Make Dijon Dip

This will be the easiest dish at the party! You can whip this dip up in a matter of minutes.

In a bowl combine:

• Mayonnaise
• Dijon mustard
• Horseradish

That’s it!

You can top it with some freshly chopped green onion for a pop of color or sprinkle it with bacon bits and shredded cheese for some next-level savory flavor.

Can I Change The Ingredients?

I used Duke’s Light Mayonnaise, Gulden’s Stone Ground Dijon Mustard, and Hengstenberg Horseradish.

You can use any variety or mayonaise, mustard, and horseradish that you have or perfer!

A different brand may result in a slightly different flavor but you’ll still end up with a relatively similar dip.

You can even play with the ratio of ingredients to make this dip perfect for you!

If you want it to be a little less creamy and tart than reduce the amount of mayo and increase the mustard! If your first attempt doesn’t work, no fear! This isn’t a baked good. You can continually add ingredients until you find the perfect dip!

What to Pair with Your Dijon Dip

This is the perfect dip to lay on a table as it pairs perfectly with anything savory. Plus, a small amount goes a long way so you can stock up on the pairings! If you couldn’t tell my personal favorite to have with the dijon dip are pretzels!

Some other items you can set out with it are:

• Crackers
• Celery
• Carrots
• Bacon strips
• Tortilla chips

This is a perfect dip but it can be a two-for-one deal, too! Add it on roasted potatoes, smear it on a cheeseburger, drizzle it on some roasted veggies. You really can use it any way you want!

Love a Good Dip?

Try out some of my other dips and spreads that are curiously delicious!

Sweet Mayo Dip

Greek Yogurt and Herb Dip

Guacummus

Be sure to leave a comment below sharing what you like to pair your Dijon Dip with!

Savory Dijon Dip

Dijon dip is the perfect appetizer that will stand out on a table of ordinary dishes!

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Appetizer, Side Dish, Spread

Cuisine American

Servings 10 Servings

Ingredients

  

1x2x3x

• 1 Cup Mayo
• 1/3 Cup Stone Ground Dijon Mustard
• 1 Tablespoon Horseradish

Get Recipe Ingredients

Instructions

 

• In a bowl combine all ingredients

Notes

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Keyword Appetizer, Bacon, Dip

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