This Oreo Chocolate Pie with Cool Whip is simple and easy to whip up in no time! Make this pie for a holiday dessert, fun get-together, or even on a casual weekday!
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Chocolate Pie with Cool Whip Ingredients
As you may be able to infer by the title, Cool Whip is one of the most important ingredients for this recipe. Beyond that, you only need a couple other items!
- Oreo crust
- Milk
- Oreos
- Jell-O Cheesecake Powder
- Cool Whip
- Cream Cheese
I recommend you purchase an Oreo crust. It is very possible to make your own but they tend to be about $3, and a whole heck of a lot less work!
How To Make Chocolate Pie with Cool Whip
Making this no-bake pie is both simple and delicious! You can impress any group of people with just a couple twists of the whisks.
To start, simply crush 7 Oreo’s. I placed them in a nearly closed bag and hit them with a rolling pin. If you have a better way to do this let me know in the comments below! This is always a mess!
Next, use a hand mixer to combine all of your ingredients in a large bowl.
Then, add everything to your Oreo crust. Place in the freezer (~2 hours). Ta-da! You have an Oreo Chocolate Pie with Cool Whip. Simple, easy, and delicious!
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Try out some of these other recipes, too!
- Brown Sugar Thumbprint Cookie
- Mini Oreo Cheesecakes
- Peanut Butter Stuffed Chocolate Chip Cookies
- Lemon Blueberry Baked Donuts
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Oreo Chocolate Pie with Cool Whip
Ingredients
- 1 Oreo Crust Premade (See above for photo)
- 1 Container Cool Whip
- 1 8oz Cream Cheese
- 7+ Oreo's
- 1/2 Package Jell-O Powder Cheesecake Flavor
Instructions
- In a ziplock baggie add your Oreo's. (I used 7 but you can add more if you'd like!). Crush the Oreos as best as you can.
- In a medium bowl add Cool Whip, Cream Cheese, Jell-O, and crushed Oreos. Use an electric mixer to combine well.
- Add mixture to your Oreo crust (purchased). Flatten out mixture and cover. Add additional Oreos, if desired. Freeze for about 2 hours.
- Enjoy!
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